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« Housekeeping | Main | Friday Songs »

Friday, January 26, 2007

Comments

Evan Pearce

Did you try the chicken parm? If so how did it work out?

Melanie

I did try the chicken parm last Friday and it was awesome. The breading technique was especially good for a nice rich taste. I used thin tenders and they fit perfectly into bread for sandwiches. I ate way too much. Thanks so much for the tips, and sorry it took so long to let you know. This week just flew.

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